Mylk Ice Creme Chocolate Brownie Caramel - ice-cream-alternative
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Bohemian Chocolate Brownie Caramel
Ingredients: Cashew Mylk 56% (reverse osmosis water, cashew pieces), brown cane sugar, chocolate brownie 12% (coconut milk [coconut extract, water], gluten-free oat flour, brown cane sugar, chocolate chips [cocoa mass, cane sugar, cocoa butter, soy lecithin, vanilla], cocoa powder, vegetable oil(coconut), baking powder),cocoa mass 5%, refined coconut oil, caramel 5% (coconut milk [coconut extracted, water], brown cane sugar, sea salt), chicory root fibre (prebiotic inulin), guar gum, sea salt
Allergens: tree nuts, soy
Made in a facility that handles tree nuts, peanuts, gluten, soy
Due to the copacetic nature of our ingredients, lack of fillers and bulking agents, it is best to wait 10 minutes before digging into your tub of groovy frozen dessert.
Freeze at -18 degrees Celsius
Do not melt and refreeze
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